Tag Archives: Spring

Oh-so-tasty Butternut Squash Risotto with Crispy Sage

We’re fans of broth-based soups galore here at Sadie’s HQ, but as we get into a new season, it can be nice to return to dinner options with a little more bite to them. This tasty butternut risotto is an ideal way to start. The squash gives the dish a natural sweetness to mesh with […]